Part-Time Weekend Short Order Cook (Pasadena)
California
Posted 8 days ago
food/bev/hosp
About This Job
Restaurant Cook
The candidate must be available to work on Saturdays and Sundays. Specific shift times will be determined based on a mutual agreement of schedules.
The individual must be capable of following instructions effectively.
Availability to work during weekends and on holidays is a mandatory requirement.
A minimum of five years of hands-on experience working the line in a quick-service environment is essential, with a focus on preparing hot, fresh, and flavorful food.
The ideal candidate will demonstrate traits of reliability, dependability, and responsibility.
Possession of a valid ServSafe certification and comprehensive kitchen knowledge are required.
Location
M
Brandon Davis
Member since 2015
★★★★ (4.2)
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